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                                        sketch of Bob above the No Bake Chocolate Fudge recipe.

                                        NO-BAKE CHOCOLATE FUDGE (Joy Taylor-Skiba’s)

                                        2 sticks butter
                                        4 c. sugar
                                        1 c. milk
                                        1/2 c. Hershey’s unsweetened cocoa

                                        In a heavy pan, combine all fudge ingredients and bring to the boil. Boil 3-4 minutes. Remove from heat and add 2 t. vanilla, 1 c. chunky peanut butter and 6 c. plain uncooked oatmeal (not instant). Stir til combined. Immediately drop by teaspoonsful onto waxed or parchment paper-lined baking sheets as quickly as you can. Let the fudge firm up for 15-30 minutes.

                                        No Bake Chocolate Fudge recipe is published in our December, 2013 Menu Minder, Issue #362.


                                                                  
                                                                  

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