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                                        SUSAN'S PUMPKIN BREAD

                                        2/3 c. shortening
                                        2 2/3 c. sugar
                                        4 eggs
                                        1 can (16oz.) pumpkin
                                        2/3 c. water

                                        Mix these five ingredients together first.

                                        Then add:
                                        3 1/3 c. flour
                                        1 1/2 t. salt
                                        2 t. baking soda
                                        1/2 t. cinnamon
                                        1 c. chopped walnuts
                                        1 c. raisins

                                        Grease the bottom only of 6 mini-loaf pans. Place them on a cookie sheet. Bake at 350° for 30-45 minutes. Enjoy!

                                        Pumpkin Bread recipe is published in our October, 2004 Menu Minder.


                                                                  
                                                                  

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